Peppery Pasta with Arugula and Shrimp

Peppery Pasta with Arugulan and Shrimp might be just the main course you are searching for. This recipe covers 21% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 398 calories, 25g of protein, and 12g of fat each. A mixture of linguine, pepper, less-sodium chicken broth, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert.