Pepperoni Rolls

Name: Pepperoni Rolls
Prep time: 2 h 10 min
Cook time: 2 h 10 min
Total time: 2 h 10 min
Yield: 20
Cuisine: Global
Ingredients: 7 grams package active dry yeast; 118 milliliters butter, melted; 2 eggs, beaten; 1 liters all-purpose flour; 227 grams package sliced pepperoni; 2 teaspoons salt; 237 milliliters warm water (100 degrees f/40 degrees c); 1 teaspoons white sugar

Pepperoni Rolls might be just the bread you are searching for. One portion of this dish contains approximately 7g of protein, 10g of fat, and a total of 218 calories. This recipe serves 20. From preparation to the plate, this recipe takes about 2 hours and 10 minutes. If you have active yeast, pepperoni, salt, and a few other ingredients on hand, you can make it.