Chicken-liver Toasts With Shallot Jam

Name: Chicken-liver Toasts With Shallot Jam
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 10
Cuisine: Global
Ingredients: 0 inches Twenty -thick warm baguette toasts; 177 milliliters balsamic vinegar; 1 stick plus 2 Tbsps unsalted butter, softened; 454 grams chicken livers, trimmed; 2 garlic cloves, peeled; 79 milliliters light brown sugar; 10 servings Extra-virgin olive oil, for brushing; 1 medium red onion, diced; 10 servings Salt; 10 servings Salt and freshly ground pepper; 4 larges shallots, thinly sliced; 4 thyme sprigs; 2 Tbsps vegetable oil

One serving contains 341 calories, 8g of protein, and 28g of fat. This recipe serves 10. This recipe covers 23% of your daily requirements of vitamins and minerals. Head to the store and pick up vegetable oil, thyme sprigs, plus 2 tbsps butter, and a few other things to make it today. From preparation to the plate, this recipe takes about 10 minutes.