Baked Pumpkin Steel Cut Oatmeal

Name: Baked Pumpkin Steel Cut Oatmeal
Prep time: 8 h 55 min
Cook time: 8 h 55 min
Total time: 8 h 55 min
Yield: 4
Cuisine: Global
Ingredients: 79 milliliters brown sugar; 1 teaspoon cinnamon; 1 teaspoon ginger; 473 milliliters milk; 0 teaspoons nutmeg; 1 teaspoons salt; 237 milliliters pumpkin or squash puree; 355 milliliters steel cut oats; 2 Tbsps unsalted butter, divided; 1 teaspoon vanilla; 591 milliliters warm water

You can never have too many morn meal recipes, so give Baked Pumpkin Steel Cut Oatmeal a try. This recipe serves 4. One serving contains 447 calories, 14g of protein, and 14g of fat. This recipe covers 12% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegetarian diet. A mixture of brown sugar, salt, ginger, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 8 hours and 55 minutes.