Pepperoni Pinwheels

Pepperoni Pinwheels
Pepperoni Pinwheels might be just the side dish you are searching for. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 207 calories, 10g of protein, and 11g of fat each. A mixture of parmesan cheese, spaghetti sauce, pizza crust, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Unroll pizza crust on a cutting board, and sprinkle with cheeses and pepperoni.
Ingredients you will need
Prepared Pizza CrustPrepared Pizza Crust
PepperoniPepperoni
Equipment you will use
Cutting BoardCutting Board
2
Roll up, starting with long side; moisten edge with water, and pinch seam to seal.
Ingredients you will need
WaterWater
RollRoll
3
Cut into 2-inch slices, and place 1 inch apart in a lightly greased 15- x 10-inch jellyroll pan; flatten pinwheels slightly.
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Frying PanFrying Pan
4
Bake at 400 for 15 to 20 minutes; serve with warm spaghetti sauce.
Ingredients you will need
Pasta SaucePasta Sauce
Equipment you will use
OvenOven
1
Baked pinwheels may be frozen in an airtight container up to 1 week.
DifficultyMedium
Ready In45 m.
Servings8
Health Score1
Dish TypesSide Dish
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