Pennsylvania Dutch Pickled Hard Boiled Eggs And Red Beets

Name: Pennsylvania Dutch Pickled Hard Boiled Eggs And Red Beets
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 79 milliliters brown sugar; 237 milliliters cider vinegar; 1 small piece cinnamon; 1 can whole red beets; 237 milliliters cold water; 3 x whole cloves

Need a gluten free and vegan side dish? Pennsylvania Dutch Pickled Hard Boiled Eggs And Red Beets could be an outstanding recipe to try. This recipe makes 2 servings with 230 calories, 2g of protein, and 0g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. A mixture of brown sugar, cloves, pieces of cinnamon, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 45 minutes.