Penne With Cauliflower And Capers

Name: Penne With Cauliflower And Capers
Prep time: 27 min
Cook time: 27 min
Total time: 27 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbs capers, drained and rinsed; 1 head cauliflower, about 3?4 lb., cut into 1-inch pieces; 4 teaspoons 3? chili flakes, or to taste; 3 Tbs chopped fresh flat-leaf parsley; 3 garlic cloves, minced; 3 Tbs fresh lemon juice; 2 Tbs extra-virgin olive oil; 473 milliliters 1? grated Parmigiano-Reggiano cheese; 907 grams 1? penne pasta; 4 servings Salt and freshly ground pepper, to taste; 2 Tbs unsalted butter; 1 yellow onion, diced

Penne With Cauliflower And Capers might be just the main course you are searching for. One serving contains 1211 calories, 51g of protein, and 30g of fat. This recipe serves 4. This recipe covers 43% of your daily requirements of vitamins and minerals. Head to the store and pick up onion, cauliflower, chili flakes, and a few other things to make it today. To use up the unsalted butter you could follow this main course with the Almond Milk Chocolate Pudding as a dessert. From preparation to the plate, this recipe takes approximately 27 minutes.