Penicillin Cocktail

Name: Penicillin Cocktail
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1
Cuisine: Global
Ingredients: 3 slices fresh ginger; 21 grams honey syrup (see note); 21 grams fresh lemon juice; 7 grams Islay single malt Scotch (such as Laphroaig); 57 grams blended Scotch whisky (Famous Grouse works well)

You can never have too many beverage recipes, so give Penicillin Cocktail a try. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 1. One portion of this dish contains about 5g of protein, 2g of fat, and a total of 459 calories. Head to the store and pick up islay single malt scotch, honey syrup, lemon juice, and a few other things to make it today. It is a good option if you're following a dairy free, primal, and vegetarian diet. From preparation to the plate, this recipe takes about 5 minutes.

Instructions

Using a wooden muddler or mixing spoon, muddle the fresh ginger in the bottom of a cocktail shaker until it is well mashed.

Ingredients you will need

Fresh Ginger

Cocktail

Add the blended Scotch, lemon juice, and honey syrup, and fill shaker with ice. Shake untill well chilled, about 20 seconds.

Ingredients you will need

Lemon Juice

Scotch Whiskey

Honey

Syrup

Ice

Strain into an ice-filled rocks glass (you may wish to double-strain through a fine tea strainer to remove the small flecks of ginger), and pour the Islay Scotch over the back of a bar spoon so that it floats atop the drink.

Ingredients you will need

Ginger

Scotch Whiskey

Drink

Ice

Tea