Pecan-Golden Raisin Sweet Rolls

Pecan-Golden Raisin Sweet Rolls
Pecan-Golden Raisin Sweet Rolls requires roughly 45 minutes from start to finish. One portion of this dish contains roughly 2g of protein, 7g of fat, and a total of 201 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 24. Head to the store and pick up apple pie spice, butter, powdered sugar, and a few other things to make it today.

Instructions

1
Preheat oven to 20
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OvenOven
2
Place dough balls in 2 greased 9-inch round cakepans. Turn off oven. Cover dough balls with plastic wrap; let rise in oven 25 to 30 minutes or until doubled in bulk.
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DoughDough
WrapWrap
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Plastic WrapPlastic Wrap
OvenOven
3
Remove from oven.
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4
Remove and discard plastic wrap.
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WrapWrap
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Plastic WrapPlastic Wrap
5
Stir together pecans and next 4 ingredients.
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PecansPecans
6
Sprinkle mixture evenly over dough in pans.
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7
Bake at 350 for 12 to 15 minutes or until golden brown. Cool.
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OvenOven
8
Stir together powdered sugar and 3 tablespoons hot water.
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Powdered SugarPowdered Sugar
WaterWater
9
Drizzle evenly over rolls.
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10
Note: For testing purposes only, we used Rich's Enriched Homestyle
11
Roll Dough.
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DoughDough
RollRoll
DifficultyHard
Ready In45 m.
Servings24
Health Score0
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