Pecan Cinnamon Sugar Palmiers

Name: Pecan Cinnamon Sugar Palmiers
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 36
Cuisine: Global
Ingredients: 1 egg for egg wash; 2 teaspoons ground cinnamon; 118 milliliters toasted chopped pecans; 0 teaspoons salt; 237 milliliters sugar

Pecan Cinnamon Sugar Palmiers might be just the hor d'oeuvre you are searching for. Watching your figure? This gluten free, dairy free, fodmap friendly, and vegetarian recipe has 33 calories, 0g of protein, and 1g of fat per serving. This recipe serves 36. Head to the store and pick up salt, ground cinnamon, pecans, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

On a well-sugared surface, roll out the puff pastry to a rectangle about 1/4" thick. It should be about twice as long as it is wide.

Ingredients you will need

Puff Pastry Sheets

Roll

Combine the sugar, cinnamon, and salt together in a small bowl.Run your finger down the middle of the long side of the dough, pressing to make an slight indentation.

Ingredients you will need

Cinnamon

Dough

Sugar

Salt

Equipment you will use

Bowl

Brush the dough with egg wash and sprinkle with the sugar mixture and half of the pecans.Using this indentation as a guide, bring the top and bottom halves of the dough to the center, stopping just short of the indentation.

Ingredients you will need

Pecans

Dough

Sugar

Egg

Brush only the right half of the dough with egg wash and sprinkle with the sugar mixture and about half of the remaining pecans.Fold the bottom half of the dough over on top and press down lightly again with the rolling pin. Wrap the dough in plastic and place in freezer for about 10 minutes until very firm.Meanwhile, preheat the oven to 400 degrees F.

Ingredients you will need

Pecans

Dough

Sugar

Wrap

Egg

Equipment you will use

Rolling Pin

Oven

Remove dough from oven and slice into 1/4 inch pieces.

Ingredients you will need

Dough

Equipment you will use

Oven

Place about 2 inches apart on a parchment lined baking sheet.

Equipment you will use

Baking Sheet

Bake for about 15 minutes, then remove from oven. Lower oven heat to about 350 degrees F.Flip palmiers over carefully using a spatula, sprinkle with more of the sugar mixture. Return to the oven and bake for another 5 minutes until golden and the sugar has caramelized.

Ingredients you will need

Sugar

Equipment you will use

Oven

Spatula