Pears with Spiced Caramel Sauce

Name: Pears with Spiced Caramel Sauce
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 2 cinnamon sticks (3 inches); 1 Dash ground cloves; 1 mediums lemon; 248 milliliters orange juice; 6 mediums pears, stems attached; 100 grams sugar; 1 liters water

Pears with Spiced Caramel Sauce is a gluten free, dairy free, lacto ovo vegetarian, and vegan recipe with 6 servings. This recipe covers 6% of your daily requirements of vitamins and minerals. This side dish has 190 calories, 1g of protein, and 0g of fat per serving. A mixture of pears, ground cloves, lemon, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 30 minutes. Users who liked this recipe also liked Poached Pears with Spiced Caramel Sauce, Spiced Pears with Oranges and Caramel Sauce, and Pretzel-Crusted Flourless Chocolate Cake with Sauteed Spiced Pears and Salted Caramel Sauce.

Instructions

Core pears from bottom, leaving stems intact. Peel pears.

Ingredients you will need

Pear

Cut 1/4 in. from bottom to level if necessary. In a large saucepan, combine the next five ingredients. Squeeze juice from lemon; add juice and lemon to pan. Bring to a boil. Reduce heat.

Ingredients you will need

Juice

Lemon

Equipment you will use

Sauce Pan

Frying Pan

Add pears; poach, uncovered, for 15-20 minutes or until tender.

Ingredients you will need

Pear

Remove from the heat; cool pears in liquid.

Ingredients you will need

Pear

In a microwave-safe bowl, combine caramel dip and ground cloves. Microwave, uncovered, on high for 10 seconds; stir. Cook 10 seconds longer or until heated through. To serve, drain pears and pat dry; drizzle with caramel sauce.

Ingredients you will need

Caramel Sauce