Peanut Butter Pinwheel Cookies
Peanut Butter Pinwheel Cookies is a vegetarian recipe with 36 servings. One portion of this dish contains around 4g of protein, 8g of fat, and a total of 180 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. Head to the store and pick up smooth peanut butter, salt, flour, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Cream butter or margarine and sugar; add eggs and vanilla.
Add dry ingredients to butter mixture. Divide dough into 2 parts.
Roll each part out, to approximate 1/8 inch thick, then spread with 1/2 of the peanut butter.
Roll up dough and refrigerate several hours.
Slice and bake at 400 degrees F (205 degrees C) for 5 - 8 minutes, until slightly brown.