Peach Upside Down Cake Ii

Name: Peach Upside Down Cake Ii
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 118 milliliters packed brown sugar; 59 milliliters butter, softened; 296 milliliters cake flour; 6 cherries, pitted and halved; 1 egg; 118 milliliters orange juice; 1 teaspoons orange zest; 355 milliliters sliced canned peaches, drained; 1 teaspoons salt; 79 milliliters shortening; 118 milliliters white sugar

Peach Upside Down Cake Ii might be just the dessert you are searching for. One portion of this dish contains roughly 7g of protein, 31g of fat, and a total of 656 calories. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of cherries, salt, sugar, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 45 minutes.