Peach and Aperol Bellini

Name: Peach and Aperol Bellini
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 8
Cuisine: Global
Ingredients: 1 lemon, thinly sliced; 237 milliliters frozen peach slices, thawed; 750 milliliters bottle dry sparkling wine for every 5 servings, chilled; 2 teaspoons superfine sugar; 118 milliliters water

Peach and Aperol Bellini might be just the beverage you are searching for. Watching your figure? This gluten free and vegan recipe has 60 calories, 0g of protein, and 0g of fat per serving. This recipe serves 8. Several people made this recipe, and 117 would say it hit the spot. Head to the store and pick up lemon, superfine sugar, sparkling wine, and a few other things to make it today. From preparation to the plate, this recipe takes about 5 minutes.