Patriotic Trifle
Patriotic Trifle might be just the Scottish recipe you are searching for. This recipe serves 16. Watching your figure? This gluten free recipe has 136 calories, 3g of protein, and 2g of fat per serving. This recipe covers 4% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 1 hour and 30 minutes.
Instructions
Pour milk into medium bowl.
Add pudding mix. Beat with wire whisk 2 minutes. Gently stir in 1-1/2 cups of the whipped topping.
Place 1/2 of the cake cubes in large serving bowl; top with 1 cup of the strawberries and 1/2 cup of the blueberries.
Spread pudding mixture over fruit; cover with remaining cake cubes and fruit. Top with remaining 1-1/2 cups of the whipped topping.
Refrigerate at least 1 hour or until ready to serve. Store leftover dessert in refrigerator.