Pat's Roast Beef

Pat's Roast Beef
Pat's Roast Beef is a dairy free main course. One serving contains 426 calories, 52g of protein, and 17g of fat. This recipe serves 6. From preparation to the plate, this recipe takes around 1 hour and 25 minutes. A mixture of beef stock, wine, gravy flour, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert.

Instructions

1
Watch how to make this recipe.
2
Preheat the oven to 375 degrees F.
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OvenOven
3
Season the beef with salt and pepper, to taste.
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Salt And PepperSalt And Pepper
BeefBeef
4
Heat 2 tablespoons the oil in a large cast iron skillet over medium-high heat until very hot but not smoking.
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Cooking OilCooking Oil
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Frying PanFrying Pan
5
Add the meat and sear on all sides.
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MeatMeat
6
Add the mushrooms and onions to a bowl and stir in the remaining 2 tablespoons of oil. Season with salt and pepper, to taste, and toss.
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Salt And PepperSalt And Pepper
MushroomsMushrooms
OnionOnion
Cooking OilCooking Oil
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BowlBowl
7
Add to the skillet around the roast.
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Frying PanFrying Pan
8
Put the skillet in the oven and roast until an instant-read thermometer registers 130 degrees F, about 40 minutes.
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Kitchen ThermometerKitchen Thermometer
Frying PanFrying Pan
OvenOven
9
Remove the roast from the oven to a cutting board and let rest for 10 minutes.
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Cutting BoardCutting Board
OvenOven
10
Remove the onions and mushrooms from the skillet.
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MushroomsMushrooms
OnionOnion
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Frying PanFrying Pan
11
While the beef is resting, prepare the gravy.
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GravyGravy
BeefBeef
12
Put the skillet on low heat.
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Frying PanFrying Pan
13
Add the wine and stock, while scraping up the browned bits on the bottom of the pan.
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StockStock
WineWine
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Frying PanFrying Pan
14
Whisk in the flour until the sauce is thickened and smooth.
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All Purpose FlourAll Purpose Flour
SauceSauce
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WhiskWhisk
15
Slice the beef into very thin slices.
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BeefBeef
16
Transfer to a platter and serve with the mushrooms, onions and gravy.
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MushroomsMushrooms
OnionOnion
GravyGravy
DifficultyExpert
Ready In1 h, 25 m.
Servings6
Health Score40
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