Pastel Gloria (Guava, Dulce de Leche and Cheese Pastry)
You can never have too many side dish recipes, so give Pastel Gloria (Guava, Dulce de Leche and Cheese Pastry) a try. This recipe makes 12 servings with 273 calories, 6g of protein, and 18g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes. If you have puff pastry, egg, mozarella cheese, and a few other ingredients on hand, you can make it.
Instructions
Preheat oven to 400 degrees F.Flour a clean, dry counter top or other flat working surface.
Lay out the puff pasty on the floured surface. Flour the top of the dough.
Roll out the puff pastry until it is half as thick (about 1/8-inch).sing a large cookie cutter, cut into 24 circles and brush the edges of each circle with the egg. A little off center of each circle, place 1 slice of guava paste, 1 slice of cheese and about 1/2 tablespoon dulce de leche.
Place another circle on top to enclose the filling.Crimp the edges with a fork. Repeat with the remaining pasteles, placing them on a parchment paper-lined baking sheet as you go.
Bake for 20 minutes or until golden brown and puffy.
Sprinkle with the sugar on top, then cool the pasteles on a rack for 10 minutes.
Serve warm or at room temperature.