Pastel Gelatin Salad

Name: Pastel Gelatin Salad
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 15
Cuisine: Global
Ingredients: 227 grams package cream cheese, cubed; 118 milliliters evaporated milk; 85 grams package lemon gelatin; 85 grams package lime gelatin; 283 grams package pastel miniature marshmallows; 118 milliliters mayonnaise; 227 grams can unsweetened crushed pineapple, undrained; 118 milliliters chopped walnuts; 473 milliliters boiling water

Pastel Gelatin Salad is a gluten free side dish. This recipe serves 15. This recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 3g of protein, 14g of fat, and a total of 250 calories. Head to the store and pick up pastel marshmallows, water, lime gelatin, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 25 minutes.