RecipesMagazine

Pasta With Spinach Sauce

Pasta With Spinach Sauce
Past A mixture of ham, parmesan cheese, spaghetti, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the ham you could follow this main course with the Apple Graham Dessert as a dessert.

Instructions

1
Cook noodles in a large pot of boiling water until al dente.
Ingredients you will need
PastaPasta
WaterWater
Equipment you will use
PotPot
2
Drain.
3
Meanwhile prepare the sauce.
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SauceSauce
4
Heat oil in a medium saucepan over medium heat.
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Cooking OilCooking Oil
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Sauce PanSauce Pan
5
Add onions, and ham if desired. Cook until onion is transparent, 2 to 3 minutes.
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OnionOnion
HamHam
6
Add garlic, and cook for 30 seconds. Stir in thawed spinach.
Ingredients you will need
SpinachSpinach
GarlicGarlic
7
Mix in sour cream, cream of celery soup, and Parmesan cheese. Reduce heat to low, and heat through.
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Cream Of Celery SoupCream Of Celery Soup
ParmesanParmesan
Sour CreamSour Cream
8
Serve spinach sauce over spaghetti or egg noodles.
Ingredients you will need
Egg NoodlesEgg Noodles
SpaghettiSpaghetti
SpinachSpinach
SauceSauce

Equipment

DifficultyHard
Ready In45 m.
Servings4
Health Score80
Very Healthy
Dish TypesLunchMain CourseMain DishDinner
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