Parmesan Pork Chops Recipe

Name: Parmesan Pork Chops Recipe
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps canola oil; 59 milliliters dry bread crumbs; 1 egg, lightly beaten; 2 teaspoons minced fresh rosemary; 237 milliliters shredded parmesan cheese; 4 boneless pork loin chops (1/2 inch thick and 6 ounces each)

Parmesan Pork Chops Recipe might be just the main course you are searching for. This recipe serves 4. One serving contains 410 calories, 40g of protein, and 24g of fat. Head to the store and pick up canolan oil, bread crumbs, parmesan cheese, and a few other things to make it today. To use up the fresh rosemary you could follow this main course with the Vanilla Yogurt with Grape and Blueberry Compote with Honey and Fresh Rosemary: An Easy Breakfast or Dessert as a dessert. From preparation to the plate, this recipe takes approximately 30 minutes.

Ingredients

Servings:

2Tbsps

canola oil 59milliliters

dry bread crumbs 1

egg, lightly beaten 2teaspoons

minced fresh rosemary 237milliliters

shredded parmesan cheese 4

boneless pork loin chops (1/2 inch thick and 6 ounces each)

Recommended wine: Chardonnay, Pinot Noir, Riesling

Pork Chops works really well with Chardonnay, Pinot Noir, and Riesling. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. One wine you could try is Hindsight Wines Chardonnay. It has 4.5 out of 5 stars and a bottle costs about 26 dollars.