Parmesan Crusted Dinner Rolls

Name: Parmesan Crusted Dinner Rolls
Prep time: 5 h 35 min
Cook time: 5 h 35 min
Total time: 5 h 35 min
Yield: 12
Cuisine: Global
Ingredients: 454 grams frozen bread dough, thawed; 237 milliliters grated Parmesan cheese; 118 milliliters salted butter, melted

Parmesan Crusted Dinner Rolls requires about 5 hours and 35 minutes from start to finish. This recipe serves 12. One serving contains 197 calories, 5g of protein, and 11g of fat. Head to the store and pick up bread dough, parmesan cheese, butter, and a few other things to make it today.

Instructions

Grease 12 muffin cups.

Equipment you will use

Muffin Liners

Place Parmesan cheese into a shallow bowl.

Ingredients you will need

Parmesan

Equipment you will use

Bowl

Cut thawed bread dough into 12 pieces, then cut each piece into 3 more pieces, for a total of 3

Ingredients you will need

Bread Dough

Roll each piece into a ball and dip into the melted butter.

Ingredients you will need

Butter

Roll

Dip

Gently press the buttered dough ball into the Parmesan cheese.

Ingredients you will need

Parmesan

Dough

Place 3 coated balls into each prepared muffin cup.

Cover with a light cloth and let rise in a warm place (80 to 95 degrees F (27 to 35 degrees C)) until doubled in volume, 5 to 7 hours, depending on the room temperature.

Preheat the oven to 375 degrees F (190 degrees C).

Equipment you will use

Oven