Beef Chow Mein

Name: Beef Chow Mein
Prep time: 3 h 20 min
Cook time: 3 h 20 min
Total time: 3 h 20 min
Yield: 1
Cuisine: Chinese, Asian
Ingredients: 59 milliliters thinly sliced bamboo shoot; 0 teaspoons black pepper; 237 milliliters broccoli floret; 59 milliliters thinly sliced carrot; 59 milliliters sliced celery; 473 milliliters hot cooked rice; 1 teaspoon chopped garlic; 2 smalls mushrooms , thinly sliced; 237 milliliters napa cabbage; 118 milliliters thinly sliced onion; 2 teaspoons oyster sauce; 1 dash pepper; 57 grams beef sirloin or rump roast , trimmed of all fat and sliced thin; 1 dash salt; 1 teaspoon sesame oil; 4 snow peas , sliced; 4 teaspoons fish sauce or soy sauce; 3 teaspoons sugar

Beef Chow Mein requires roughly 3 hours and 20 minutes from start to finish. One portion of this dish contains about 33g of protein, 11g of fat, and a total of 721 calories. This recipe covers 40% of your daily requirements of vitamins and minerals. This recipe serves 1. 1 person found this recipe to be yummy and satisfying. It works well as a main course. If you have soy sauce, rice, broccoli floret, and a few other ingredients on hand, you can make it. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. It is an affordable recipe for fans of Chinese food. It is a good option if you're following a gluten free and dairy free diet.