Paige's Feta Slaw

Name: Paige's Feta Slaw
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 2 teaspoons freshly ground black pepper; 482 grams packages angel hair cole slaw mix; 144 milliliters extra virgin olive oil; 227 grams feta cheese, crumbled; 1 large clove garlic, minced; 5 green onions, chopped; 1 teaspoon Italian seasoning; 2 teaspoons salt; 59 milliliters water; 64 milliliters distilled white vinegar

Paige's Feta Slaw might be just the side dish you are searching for. This recipe covers 10% of your daily requirements of vitamins and minerals. One serving contains 128 calories, 5g of protein, and 10g of fat. This recipe serves 8. A mixture of feta cheese, angel hair cole slaw mix, green onions, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free, lacto ovo vegetarian, and primal diet. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

Toss cabbage and chopped green onions together in a large bowl; set aside.

Ingredients you will need

Green Onions

Cabbage

Equipment you will use

Bowl

In a separate bowl, slowly whisk oil into vinegar.

Ingredients you will need

Vinegar

Cooking Oil

Equipment you will use

Whisk

Bowl

Add water, garlic, salt, pepper, and Italian seasoning, and whisk until well-blended. Toss cabbage with dressing and feta cheese. Cover, and refrigerate 15 minutes or longer to allow flavors to develop.

Ingredients you will need

Italian Seasoning