Oven-roasted Kale

Name: Oven-roasted Kale
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 2 large cloves garlic, minced; 2 bunches kale; 2 Tbsps olive oil; 4 servings Sea salt and freshly ground black pepper; 1 Tbsp toasted sesame seeds

Oven-roasted Kale is a gluten free, primal, and whole 30 side dish. One portion of this dish contains about 3g of protein, 9g of fat, and a total of 109 calories. This recipe serves 4. This recipe covers 19% of your daily requirements of vitamins and minerals. Head to the store and pick up sesame seeds, kale, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.