Oven Baked Fish

Oven Baked Fish
Need Oven Baked Fish, Oven Baked Fish, and Oven Baked Fish Sticks are very similar to this recipe.

Instructions

1
Preheat oven to 425F.
Equipment you will use
OvenOven
2
Combine flour and pepper in a shallow bowl.In a second bowl, combine egg and water.In a third bowl, combine corn flakes, cheese and cayenne.Dredge fish in flour mixture, then egg mixture and coat with corn flakes.
Ingredients you will need
Corn FlakesCorn Flakes
Ground Cayenne PepperGround Cayenne Pepper
CheeseCheese
PepperPepper
All Purpose FlourAll Purpose Flour
WaterWater
FishFish
EggEgg
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BowlBowl
3
Place fish fillets on a baking sheet that has been coated with a nonstick cooking spray.
Ingredients you will need
Cooking SprayCooking Spray
Fish FilletsFish Fillets
Equipment you will use
Baking SheetBaking Sheet
4
Bake at 425F for 10-15 minutes, or until fish flakes easily with a fork.
Ingredients you will need
FishFish
Equipment you will use
OvenOven

Recommended wine: Pinot Grigio, Gruener Veltliner, Pinot Noir

Fish can be paired with Pinot Grigio, Gruener Veltliner, and Pinot Noir. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. The FitVine Wine Pinot Grigio with a 4.4 out of 5 star rating seems like a good match. It costs about 18 dollars per bottle.
FitVine Wine Pinot Grigio
FitVine Wine Pinot Grigio
This slightly dry white wine is clear in color. It's clean, crisp, great tasting with floral notes on the nose and flavors of green apple and a hint of citrus. Finish is fresh.Enjoy tonight without sacrificing tomorrow.
DifficultyNormal
Ready In25 m.
Servings1
Health Score61
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