OREO Frosty Parfaits

Name: OREO Frosty Parfaits
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 10
Cuisine: Global
Ingredients: 118 milliliters thawed COOL WHIP FREE Whipped Topping; 473 milliliters pt. orange sherbet; 8 Reduced Fat OREO Cookies, chopped

One serving contains 68 calories, 1g of protein, and 2g of fat. This recipe serves 10. Head to the store and pick up cool whip free whipped topping, orange sherbet, reduced fat oreo cookies, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 10 minutes. It is a good option if you're following a vegetarian diet.

Instructions

Scoop 1/4 cup of the sherbet into each of four dessert dishes; sprinkle each with 1 Tbsp. of the chopped cookies.

Ingredients you will need

Sherbet

Top each with second scoop of sherbet and 2 Tbsp. of the whipped topping.

Ingredients you will need

Whipped Topping

Sherbet

Sprinkle evenly with remaining chopped cookies.

Ingredients you will need

Ingredients

Servings:

118milliliters

thawed COOL WHIP FREE Whipped Topping 473milliliters

pt. orange sherbet 8

Reduced Fat OREO Cookies, chopped

Recommended wine: Cream Sherry, Madeira, Prosecco

Cream Sherry, Madeira, and Prosecco are my top picks for Oreo Cookies. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.