Oregano Lamb Steaks With Lemon, Olive Oil and Feta Cheese Mash

Name: Oregano Lamb Steaks With Lemon, Olive Oil and Feta Cheese Mash
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 225 grams good-quality feta cheese, crumbled; 2 lemons, juice of; 4 lamb leg steaks or 4 lamb chops, lamb cutlets; 2 Tbsps fruity olive oil; 4 servings olive oil (for grilling); 1 small fresh oregano sprig handful); 4 pita breads; 4 servings salt & freshly ground black pepper; 2 spring onions, finely chopped (green onions)

You can never have too many main course recipes, so give Oregano Lamb Steaks With Lemon, Olive Oil and Feta Cheese Mash a try. One serving contains 779 calories, 55g of protein, and 46g of fat. This recipe serves 4. valentin day will be even more special with this recipe. A mixture of oregano sprig, salt & pepper, olive oil, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 15 minutes.