Orange-Ginger Roasted Apples

Orange-Ginger Roasted Apples
Need a gluten free, primal, and vegetarian side dish? Orange-Ginger Roasted Apples could be an excellent recipe to try. This recipe serves 4. One serving contains 233 calories, 1g of protein, and 0g of fat. A mixture of orange juice, toppings: yogurt, lime juice, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Remove cores from apples, leaving a 1/2-inch core on bottom of each.
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2
Place apples in a lightly greased 8-inch square baking dish.
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3
Stir together honey and next 4 ingredients.
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4
Drizzle mixture over apples, filling apple centers.
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5
Bake, covered, at 400 for 15 minutes. Uncover and bake 30 to 45 minutes or until apples are tender, basting every 15 minutes with drippings.
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6
Serve with desired toppings.
7
*McIntosh, Golden Delicious, or Fuji apples may be substituted.
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DifficultyMedium
Ready In45 m.
Servings4
Health Score1
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