Orange-Dijon Chicken Wings

Name: Orange-Dijon Chicken Wings
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 1
Cuisine: Global
Ingredients: 1 kilograms chicken wings, split at joints, tips removed; 59 milliliters GREY POUPON Country Dijon Mustard; 1 Tbsp dried minced onion; 1 clove garlic, crushed; 79 milliliters orange marmalade; 1 Tbsp lite soy sauce; 118 milliliters HEINZ Tomato Ketchup

Orange-Dijon Chicken Wings might be just the hor d'oeuvre you are searching for. Watching your figure? This gluten free and dairy free recipe has 2103 calories, 142g of protein, and 120g of fat per serving. This recipe serves 1. This recipe covers 46% of your daily requirements of vitamins and minerals. If you have chicken wings, heinz tomato ketchup, lite soy sauce, and a few other ingredients on hand, you can make it. To use up the orange marmalade you could follow this main course with the Orange Marmalade Cookies with Orange Zest Icing as a dessert. From preparation to the plate, this recipe takes roughly 2 hours. com.

Instructions

Mix all ingredients except chicken until blended.

Ingredients you will need

Whole Chicken

Pour half over wings in shallow dish; turn to evenly coat wings. Refrigerate 1 hour to marinate.

Ingredients you will need

Chicken Wings

Heat oven to 375F.

Equipment you will use

Oven

Remove wings from marinade; discard marinade.

Ingredients you will need

Marinade

Chicken Wings

Place wings in single layer on rimmed baking sheet sprayed with cooking spray.

Ingredients you will need

Cooking Spray

Chicken Wings

Equipment you will use

Baking Sheet

Bake 40 to 45 min. or until done, draining after 20 min. About 5 min. before wings are done, cook remaining ketchup mixture in saucepan on medium heat 5 min. or until heated through.

Ingredients you will need

Ketchup

Chicken Wings

Equipment you will use

Oven

Sauce Pan

Serve wings with sauce.

Ingredients you will need

Sauce

Chicken Wings

Equipment

Oven

Baking Sheet

Sauce Pan

Ingredients

Servings:

1kilograms

chicken wings, split at joints, tips removed 59milliliters

GREY POUPON Country Dijon Mustard 1Tbsp

dried minced onion 1clove

garlic, crushed 79milliliters

orange marmalade 1Tbsp

lite soy sauce 118milliliters

HEINZ Tomato Ketchup

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc, Sparkling Rose, Sparkling Wine

Chardonnay, Pinot Noir, and Sauvignon Blanc are great choices for Chicken Wings. White meat is typically paired with white wine as to not overpower the flavor of the meat, so chardonnay and sauvignon blanc are safe choices. Chicken prepared with a tomato sauce or certainly a red wine sauce can and should be served with a red like a pinot noir. You could try Frank Family Vineyards Lewis Vineyard Reserve Chardonnay. Reviewers quite like it with a 5 out of 5 star rating and a price of about 62 dollars per bottle.