Orange Cranberry Drops

Name: Orange Cranberry Drops
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 36
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 0 teaspoons baking soda; 118 milliliters packed brown sugar; 59 milliliters butter, softened; 237 milliliters dried cranberries; 1 egg; 355 milliliters all-purpose flour; 1 teaspoons orange extract; 3 Tbsps orange juice; 1 teaspoon grated orange zest; 0 teaspoons salt; 118 milliliters white sugar

Orange Cranberry Drops might be just the hor d'oeuvre you are searching for. This recipe makes 36 servings with 65 calories, 1g of protein, and 1g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. If you have orange juice, salt, cranberries, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 40 minutes.

Instructions

Preheat oven to 375 degrees F(190 degrees C). Lightly grease cookie sheets, or line with parchment paper.

Ingredients you will need

Equipment you will use

Baking Paper

Baking Sheet

Oven

In a medium bowl, cream together the white sugar, brown sugar, and butter. Stir in the egg, orange juice, orange extract, and orange zest. Sift together the flour, baking powder, baking soda, and salt; mix into the orange mixture. Stir in the dried cranberries. Drop cookie dough by heaping teaspoonfuls, 2 inches apart, on the prepared cookie sheets.

Ingredients you will need

Dried Cranberries