Open Wide! Tur-Chicken Club Burgers
Open Wide! Tur-Chicken Club Burgers might be just the main course you are searching for. One serving contains 1235 calories, 66g of protein, and 86g of fat. This recipe serves 4. A mixture of garlic, bacon, olive oil, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the sour cream you could follow this main course with the Sour Cream Apple Pie as a dessert.
Instructions
Preheat oven to 375 degrees F.
Bake bacon on slotted broiler pan until crisp 15 to 20 minutes.
Combine meat with paprika, poultry seasoning, grill seasoning, parsley and shallots.
Mix well and form into 4 (1/2 pound) patties.
Heat the extra-virgin olive oil in a large skillet over medium to medium-high heat. Cook meat patties 14 to 15 minutes, turning once.
Mix buttermilk with the sour cream, garlic, lemon juice, hot sauce, chives, dill, salt and pepper, to taste.
Place burgers on bun bottoms and top with 2 slices bacon, lettuce, season tomatoes and set in place, arrange avocado on top of tomatoes. Top bun tops with buttermilk dressing and set in place.