Onion Sauce

Name: Onion Sauce
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps butter; 235 milliliters chicken broth; 3 mediums onions, coarsely chopped; 1 teaspoons paprika; 1 slice dark rye bread, torn into pieces; 4 servings salt and pepper to taste; 1 teaspoon white sugar; 1 Tbsp white vinegar

Onion Sauce might be a good recipe to expand your sauce recipe box. One serving contains 113 calories, 2g of protein, and 6g of fat. This recipe serves 4. If you have butter, vinegar, onions, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes. It is a good option if you're following a lacto ovo vegetarian diet. If you like this recipe, you might also like recipes such as Grilled Steaks with Onion Sauce and Onion Relish, Onion Sauce, and Sage and Onion Sauce.

Instructions

Melt the butter in a large skillet over medium heat.

Ingredients you will need

Butter

Equipment you will use

Frying Pan

Add onions, cook and stir until lightly browned.

Ingredients you will need

Onion

Sprinkle in the sugar, and continue cooking until onions are deep golden brown, about 10 minutes. Stir in the chicken broth and vinegar and season with paprika.

Ingredients you will need

Chicken Broth