Old Fashioned Oatmeal Cookies III

Old Fashioned Oatmeal Cookies III
You can never have too many dessert recipes, so give Old Fashioned Oatmeal Cookies III If you have almond extract, baking soda, egg, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a lacto ovo vegetarian diet. Old Fashioned Oatmeal Raisin Cookies, Old-Fashioned Molasses Oatmeal Cookies, and Olde-fashioned Oatmeal Cookies are very similar to this recipe.

Instructions

1
Combine all ingredients in order given. Refrigerate dough for several hours or overnight to get a thick consistency.
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DoughDough
2
Drop by rounded teaspoonful onto lightly greased baking sheet.
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3
Bake at 350 degrees F (175 degrees C) 12-14 minutes.
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4
Let stand 1 minute before removing from baking sheet.
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Recommended wine: Cream Sherry, Madeira, Prosecco

Oatmeal Cookie can be paired with Cream Sherry, Madeira, and Prosecco. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. You could try NV Johnson Estate Cream Sherry. Reviewers quite like it with a 5 out of 5 star rating and a price of about 19 dollars per bottle.
NV Johnson Estate Cream Sherry
NV Johnson Estate Cream Sherry
Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "
DifficultyExpert
Ready In45 m.
Servings60
Health Score0
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