Okra-and-Corn Maque Choux

Name: Okra-and-Corn Maque Choux
Prep time: 28 min
Cook time: 28 min
Total time: 28 min
Yield: 8
Cuisine: Cajun, Creole
Ingredients: 710 milliliters fresh corn kernels; 2 garlic cloves, minced; 118 milliliters chopped green bell pepper; 237 milliliters sliced fresh okra; 8 servings Salt and freshly ground pepper to taste; 113 grams spicy smoked sausage, diced; 118 milliliters chopped sweet onion; 227 grams cup peeled, seeded, and diced tomato

Okra-and-Corn Maque Choux might be just the Creole recipe you are searching for. For 77 cents per serving, you get a side dish that serves 8. One serving contains 108 calories, 5g of protein, and 5g of fat. From preparation to the plate, this recipe takes approximately 28 minutes. If you have tomato, spicy sausage, onion, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and dairy free diet.