Oatmeal Souffle With Crunchy Topping

Name: Oatmeal Souffle With Crunchy Topping
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 1
Cuisine: Mediterranean, French, European
Ingredients: 59 milliliters firmly packed brown sugar; 1 Tbsp butter; 1 teaspoons cinnamon; 1 egg , separated; 2 egg whites; 59 milliliters nonfat sour cream; 177 milliliters quick-cooking rolled oats; 0 teaspoons salt; 237 milliliters skim milk; 79 milliliters sugar; 79 milliliters dried sweetened cranberries (I use raisins or chopped dates)

Oatmeal Souffle With Crunchy Topping might be just the main course you are searching for. This recipe serves 1. One serving contains 1139 calories, 31g of protein, and 21g of fat. This recipe covers 32% of your daily requirements of vitamins and minerals. A mixture of skim milk, butter, sugar, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes around 50 minutes.

Ingredients

Servings:

59milliliters

firmly packed brown sugar 1Tbsp

butter 1teaspoons

cinnamon 1

egg , separated 2

egg whites 59milliliters

nonfat sour cream 177milliliters

quick-cooking rolled oats 0teaspoons

salt 237milliliters

skim milk 79milliliters

sugar 79milliliters

dried sweetened cranberries (I use raisins or chopped dates)

Recommended wine: Bordeaux, Champagne, White Burgundy

Bordeaux, Champagne, and White Burgundy are great choices for French. French wine is just as diverse as French food, but you rarely go wrong with champagne. If your meal calls for a white wine, you might also try a white burgundy. For a red, try a red bordeaux blend. You could try Chateau Haut Gaudin Bordeaux Superieur. Reviewers quite like it with a 5 out of 5 star rating and a price of about 15 dollars per bottle.