Oatmeal-Blueberry Muffins

Name: Oatmeal-Blueberry Muffins
Prep time: 28 min
Cook time: 28 min
Total time: 28 min
Yield: 12
Cuisine: Southern
Ingredients: 2 teaspoons baking powder; 1 teaspoons baking soda; 177 milliliters blueberries (fresh or frozen); 118 milliliters brown sugar , packed; 59 milliliters cooking oil; 1 egg , beaten; 355 milliliters all-purpose flour; 177 milliliters milk; 0 teaspoons salt; 1 teaspoons vanilla

Oatmeal-Blueberry Muffins might be just the morn meal you are searching for. This recipe serves 12. One portion of this dish contains approximately 3g of protein, 6g of fat, and a total of 154 calories. Head to the store and pick up baking powder, baking soda, blueberries, and a few other things to make it today. It is a good option if you're following a vegetarian diet. This recipe is typical of Southern cuisine. From preparation to the plate, this recipe takes around 28 minutes.

Ingredients

Servings:

2teaspoons

baking powder 1teaspoons

baking soda 177milliliters

blueberries (fresh or frozen)118milliliters

brown sugar , packed 59milliliters

cooking oil 1

egg , beaten 355milliliters

all-purpose flour 177milliliters

milk 0teaspoons

salt 1teaspoons

vanilla

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is King Frosch Riesling Auslese All Natural German. It has 5 out of 5 stars and a bottle costs about 19 dollars.