Nutty Popcorn Snack Mix

Name: Nutty Popcorn Snack Mix
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: American
Ingredients: 1 teaspoons baking soda; 473 milliliters brown sugar, packed; 237 milliliters butter; 473 milliliters candy corn or candy-coated chocolates; 118 milliliters dark corn syrup; 237 milliliters dry-roasted peanuts; 4 liters popped popcorn; 1 liters mini pretzel twists; 1 teaspoons salt; 1 teaspoon vanilla extract

You can never have too many American recipes, so give Nutty Popcorn Snack Mix a try. One portion of this dish contains approximately 20g of protein, 39g of fat, and a total of 1194 calories. This recipe serves 10. This recipe covers 22% of your daily requirements of vitamins and minerals. It works well as an affordable hor d'oeuvre. Head to the store and pick up salt, brown sugar, butter, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Combine popcorn and pretzels in a large roasting pan; set aside.

Ingredients you will need

Pretzels

Popcorn

Equipment you will use

Roasting Pan

Combine brown sugar, butter, corn syrup and salt in a heavy medium saucepan. Cook over medium heat 12 to 14 minutes, stirring occasionally, until mixture comes to a full boil.

Ingredients you will need

Brown Sugar

Corn Syrup

Butter

Salt

Equipment you will use

Sauce Pan

Continue cooking and stirring 4 to 6 minutes, until mixture reaches the soft-ball stage, or 234 to 243 degrees on a candy thermometer.

Ingredients you will need

Candy

Equipment you will use

Candy Thermometer

Remove from heat, stir in baking soda and vanilla.

Ingredients you will need

Baking Soda

Vanilla

Pour over popcorn and pretzels in pan; add peanuts. Stir until mixture is coated well.

Ingredients you will need

Pretzels

Peanuts

Popcorn

Equipment you will use

Frying Pan

Bake at 200 for 20 minutes; stir.

Equipment you will use

Oven

Bake for an additional 25 minutes. Immediately spoon onto wax paper, let cool completely. Break into pieces; store in an airtight container. Makes about 24 cups.

Equipment you will use

Wax Paper

Oven

Equipment

Ingredients

Servings:

1teaspoons

baking soda 473milliliters

brown sugar, packed 237milliliters

butter 473milliliters

candy corn or candy-coated chocolates 118milliliters

dark corn syrup 237milliliters

dry-roasted peanuts 4liters

popped popcorn 1liters

mini pretzel twists 1teaspoons

salt 1teaspoon

vanilla extract

Recommended wine: Sparkling Rose, Sparkling Wine

Sparkling rosé and Sparkling Wine are great choices for Popcorn. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Ca' Furlan Cuvee Mariana Sparkling rosé. Reviewers quite like it with a 4.2 out of 5 star rating and a price of about 12 dollars per bottle.