Noodles with turkey, green beans & hoisin

Noodles with turkey, green beans & hoisin
Need a dairy free main course? Noodles with turkey, green beans & hoisin could be a great recipe to try. One serving contains 569 calories, 31g of protein, and 26g of fat. This recipe serves 2. A mixture of ramen noodles, turkey mince, juice of lime, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 25 minutes. Users who liked this recipe also liked Hoisin-Braised Pork, Mushrooms and Green Beans on Noodles, Hoisin Pork with Green Beans, and Hoisin-glazed Tempeh with Green Beans and Cashews.

Instructions

1
Boil the noodles following pack instructions, adding the green beans for the final 2 mins.
Ingredients you will need
Green BeansGreen Beans
PastaPasta
2
Drain and set aside.
3
In a small bowl, mix together the hoisin, lime juice and chilli sauce. In a wok or frying pan, heat the oil, then fry the mince until nicely browned.
Ingredients you will need
Lime JuiceLime Juice
Chili PepperChili Pepper
Hoisin SauceHoisin Sauce
Ground MeatGround Meat
SauceSauce
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
BowlBowl
WokWok
4
Add the garlic and fry for 1 min more. Stir in the hoisin mixture and cook for a few mins more until sticky. Finally, stir in the noodles, beans and half the spring onions to heat through. Scatter over the remaining spring onions to serve.
Ingredients you will need
Spring OnionsSpring Onions
PastaPasta
GarlicGarlic
Hoisin SauceHoisin Sauce
BeansBeans
DifficultyNormal
Ready In25 m.
Servings2
Health Score18
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