No-Salt Seasoning

Name: No-Salt Seasoning
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 16
Cuisine: Global
Ingredients: 1 teaspoons celery seed; 1 teaspoon dried thyme; 1 Tbsp garlic powder; 1 Tbsp ground mustard; 5 teaspoons onion powder; 1 Tbsp paprika; 1 teaspoons pepper

You can never have too many marinade recipes, so give No-Salt Seasoning a try. This recipe makes 16 servings with 6 calories, 0g of protein, and 0g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and whole 30 diet. From preparation to the plate, this recipe takes around 5 minutes. If you have ground mustard, paprika, garlic powder, and a few other ingredients on hand, you can make it.

Instructions

Combine all ingredients in a small jar with a shaker top. Use for seasoning broiled fish, poultry, cooked vegetables, soup and stews, or place it on the table to be used individually.

Ingredients you will need

Vegetable