No Ordinary Meatloaf

Name: No Ordinary Meatloaf
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 6
Cuisine: Global
Ingredients: 411 grams diced tomatoes; 473 milliliters corn bread stuffing mix; 2 eggs, beaten; 118 milliliters diced green bell pepper; 454 grams ground beef; 1 teaspoons ground black pepper; 454 grams ground pork; 118 milliliters diced onion; 2 teaspoons seasoned salt; 1 teaspoon garlic and herb seasoning blend

No Ordinary Meatloaf requires about 1 hour and 10 minutes from start to finish. For $1.58 per serving, you get a main course that serves 6. One serving contains 641 calories, 32g of protein, and 39g of fat. A mixture of canned tomatoes, garlic and herb seasoning blend, ground pork, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the corn bread mix you could follow this main course with the Indian Corn Bread Pudding as a dessert. It is a good option if you're following a dairy free diet.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Spray a 9x5 inch loaf pan with nonstick cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Loaf Pan

Oven

In food processor or blender, pulse stuffing mix to fine crumbs; place in large bowl. Stir in ground beef, ground pork, onion, green pepper, tomatoes, eggs, seasoned salt, seasoning blend, and pepper. Use your hands to mix very well; pat into prepared pan.

Ingredients you will need

Seasoning Mix

Seasoned Salt

Green Pepper

Stuffing Mix

Ground Beef

Ground Pork

Tomato

Pepper

Onion

Egg

Equipment you will use

Food Processor

Blender

Bowl

Frying Pan

Bake in preheated oven until no longer pink in the center, 45 minutes to 1 hour. An instant-read thermometer inserted into the center should read at least 160 degrees F (72 degrees C). Cool for 5 to 10 minutes before slicing.

Equipment you will use

Kitchen Thermometer