No-bake: White Chocolate Cashew Krispies

Name: No-bake: White Chocolate Cashew Krispies
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Thai, Asian
Ingredients: 473 milliliters applesauce and 1/2 tablespoon of applesauce; 355 milliliters puffed or organic crispy rice cereal; 237 milliliters cashew or peanut butter; 0 teaspoons salt; 3 liters white chocolate (divided use)

The recipe No-bake: White Chocolate Cashew Krispies could satisfy your Asian craving in about 30 minutes. This recipe covers 18% of your daily requirements of vitamins and minerals. Watching your figure? This dairy free recipe has 1296 calories, 20g of protein, and 80g of fat per serving. This recipe serves 8. If you have of applesauce and 1/2 tablespoon of applesauce, chocolate, salt, and a few other ingredients on hand, you can make it. To use up the peanut butter you could follow this main course with the Peanut Butter Oatmeal Chocolate Chip Cookies as a dessert.

Instructions

Set aside 8 cupcake liners. Melt 1/4 cup of chocolate with 1/2 tablespoon of the applesauce and 1/2 cup of the nut butter.

Ingredients you will need

Applesauce

Nut Butter

Chocolate

Cupcakes

Equipment you will use

Muffin Liners

Mix in 1 cup of the cereal into the mixture. Divide amongst liners and chill for fifteen minutes.

Ingredients you will need

Cereal

Melt 1/2 cup of applesauce and nut butter together.

Ingredients you will need

Applesauce

Nut Butter

Pour half of the mixture over half-filled liners, then sprinkle with remaining puffed rice cereal.

Ingredients you will need

Puffed Rice Cereal

Melt 1/4 cup of chocolate in microwave, stir in remaining nut butter mixture, spread on top of liners. Chill overnight and keep treats refrigerated to retain their shape.

Ingredients you will need

Nut Butter

Chocolate

Spread

Equipment you will use

Microwave

Equipment

Muffin Liners

Microwave

Ingredients

Servings:

473milliliters

applesauce and 1/2 tablespoon of applesauce 355milliliters

puffed or organic crispy rice cereal 237milliliters

cashew or peanut butter 0teaspoons

salt 3liters

white chocolate (divided use)

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Asian works really well with Chenin Blanc, Gewurztraminer, and Riesling. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The The Winery of Good Hope Bush Vine Chenin Blanc with a 5 out of 5 star rating seems like a good match. It costs about 14 dollars per bottle.