New Potatoes with Olives

Name: New Potatoes with Olives
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 teaspoons freshly ground black pepper; 59 milliliters chopped fresh mint; 3 teaspoons kosher salt; 1 teaspoon lemon zest; 680 grams new potatoes, halved; 118 milliliters pitted and sliced Kalamata or oil-cured olives; 4 Tbsps olive oil

You can never have too many side dish recipes, so give New Potatoes with Olives a try. This recipe serves 6. One portion of this dish contains about 2g of protein, 11g of fat, and a total of 188 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of pepper, mint, oil-cured olives, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a gluten free, fodmap friendly, whole 30, and vegan diet.