Mâche Salad with Blood Oranges, Pistachios, and Pomegranate

Name: Mâche Salad with Blood Oranges, Pistachios, and Pomegranate
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoons honey; 113 grams package mâche; 2 Tbsps fresh blood orange juice or regular orange juice; 2 blood oranges or regular oranges; 3 Tbsps pistachio oil; 59 milliliters shelled natural pistachios, toasted; 59 milliliters pomegranate seeds or dried cranberries; 1 Tbsp minced shallot; 1 Tbsp unseasoned rice vinegar

Mâche Salad with Blood Oranges, Pistachios, and Pomegranate might be just the side dish you are searching for. One portion of this dish contains about 3g of protein, 14g of fat, and It is a good option if you're following a gluten free, dairy free, and primal diet. If you have unseasoned rice vinegar, pistachio oil, regular orange juice, and a few other ingredients on hand, you can make it.

Instructions

Whisk orange juice, vinegar, shallot, and honey in small bowl. Gradually whisk in pistachio oil. Season dressing to taste with salt and pepper.

Ingredients you will need

Salt And Pepper

Pistachio Oil

Orange Juice

Shallot

Vinegar

Honey

Equipment you will use

Whisk

Bowl

Using small sharp knife, cut off peel and white pith from oranges. Working over small bowl, cut between membranes to release orange segments. Divide mâche among 4 plates. Divide orange segments, pistachios, and pomegranate seeds among plates.

Ingredients you will need

Pomegranate Seeds