My Favorite Corned Beef and Cabbage

Name: My Favorite Corned Beef and Cabbage
Prep time: 4 h 15 min
Cook time: 4 h 15 min
Total time: 4 h 15 min
Yield: 8
Cuisine: European, Irish
Ingredients: 1 head cabbage, cored & sliced; 2 stalks celery, sliced; 2 kilograms corned beef brisket; 237 milliliters golden delicious apple, cored & quartered; 6 Tbsps margarine, divided; 1 large onion, sliced; 1 orange, sliced in rounds; 2 Tbsps pickling spices; 118 milliliters cold water

My Favorite Corned Beef and Cabbage might be just the European recipe you are searching for. Watching your figure? This gluten free, dairy free, whole 30, and דל פחמימות, recipe has 749 calories, 48g of protein, and 55g of fat per serving. This recipe serves 8. st. patrick day will be even more special with this recipe. Head to the store and pick up cabbage, water, orange, and a few other things to make it today. To use up the cabbage you could follow this main course with the Cabbage That Tastes Like Dessert! as a dessert. 1 person found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes roughly 4 hours and 15 minutes.