Moist Bran Muffins

Name: Moist Bran Muffins
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 30
Cuisine: Global
Ingredients: 237 milliliters All-Bran; 1 teaspoon baking powder; 3 teaspoons baking soda; 473 milliliters bran flakes; 177 milliliters packed brown sugar; 118 milliliters butter, softened; 473 milliliters buttermilk; 2 eggs; 473 milliliters all-purpose flour; 1 teaspoon ground cinnamon; 2 Tbsps molasses; 237 milliliters raisins; 1 teaspoons salt; 177 milliliters sugar; 237 milliliters boiling water

Moist Bran Muffins might be just the morn meal you are searching for. One serving contains 144 calories, 2g of protein, and 4g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 30. A mixture of water, brown sugar, flour, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a vegetarian diet.

Instructions

In a large bowl, combine cereals and boiling water; let stand for 5 minutes. Meanwhile, in a large bowl, cream butter and sugars until light and fluffy.

Ingredients you will need

Butter