Mocha Cake V

Name: Mocha Cake V
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 10
Cuisine: Global
Ingredients: 2 Tbsps butter; 118 milliliters coffee flavored liqueur; 4 eggs; 85 grams package instant vanilla pudding mix; 59 milliliters semisweet chocolate chips; 237 milliliters sour cream; 79 milliliters vegetable oil; 517 grams package yellow cake mix

Mocha Cake V might be a good recipe to expand your dessert recipe box. This recipe serves 10. One portion of this dish contains approximately 5g of protein, 19g of fat, and a total of 442 calories. If you have cake mix, coffee liqueur, eggs, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 55 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan.

Ingredients you will need

All Purpose Flour

Equipment you will use

Kugelhopf Pan

Oven

In a large bowl, stir together cake mix and pudding mix. Make a well in the center and pour in oil, sour cream and eggs. Beat on low speed until blended. Scrape bowl, and beat 4 minutes on medium speed. Stir in the coffee liqueur and chocolate chips.

Ingredients you will need

Chocolate Chips