Mixed Vegetable Bake

Mixed Vegetable Bake
Mixed Vegetable Bake takes roughly 55 minutes from beginning to end. One serving contains 316 calories, 8g of protein, and 24g of fat. This recipe serves 6. This recipe covers 11% of your daily requirements of vitamins and minerals. Head to the store and pick up mayonnaise, water chestnuts, vegetables, and a few other things to make it today. Mixed Vegetable Bake, Cheesy Mixed Vegetable Bake, and Mixed Vegetable Soup are very similar to this recipe.

Instructions

1
In a large bowl, combine the mixed vegetables, water chestnuts, celery, onion and mayonnaise. Stir in cheese.
Ingredients you will need
Mixed VegetablesMixed Vegetables
Water ChestnutsWater Chestnuts
MayonnaiseMayonnaise
CeleryCelery
CheeseCheese
OnionOnion
Equipment you will use
BowlBowl
2
Transfer to a greased shallow 1-qt. baking dish. Toss cracker crumbs and butter; sprinkle over vegetables.
Ingredients you will need
Cracker CrumbsCracker Crumbs
VegetableVegetable
ButterButter
Equipment you will use
Baking PanBaking Pan
3
Bake, uncovered, at 350° for 30-35 minutes or until golden brown.
Equipment you will use
OvenOven
DifficultyHard
Ready In55 m.
Servings6
Health Score5
Dish TypesSide Dish
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