Mixed Salad with

Name: Mixed Salad with
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 283 grams sack chopped romaine and mixed greens; 1 Tbsp grated white onion and juice; 79 milliliters extra-virgin olive oil; 4 radishes, sliced; 4 servings Salt and pepper; 2 Tbsps sesame seeds, optional; 1 teaspoon sugar; 1 teaspoon sweet paprika; 3 Tbsps vinegar

Need a gluten free and vegan side dish? Mixed Salad with could be a great recipe to try. This recipe serves 4. One portion of this dish contains about 2g of protein, 20g of fat, and a total of 202 calories. Head to the store and pick up radishes, olive oil, onion and juice, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 10 minutes.

Instructions

Mix greens and radishes. In a small bowl, combine the vinegar, sugar, paprika and onions juice.

Ingredients you will need

Radish

Paprika

Vinegar

Greens

Onion

Juice

Sugar

Equipment you will use

Bowl

Whisk in extra-virgin olive oil. Season the dressing with salt and pepper, to taste. Dress and toss salad then sprinkle with sesame seeds (optional) and serve.

Ingredients you will need

Extra Virgin Olive Oil