Mixed Greens with Tangerines and Fennel

Name: Mixed Greens with Tangerines and Fennel
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 2 mediums fennel bulbs, very thinly sliced crosswise, fronds chopped; 142 grams package mixed baby greens; 59 milliliters olive oil; 2 Tbsps rice vinegar; 2 Tbsps chopped shallot; 4 tangerines, peeled, segmented

Mixed Greens with Tangerines and Fennel might be just the side dish you are searching for. This recipe covers 10% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 3g of protein, 14g of fat, and a total of 213 calories. This recipe serves 4. If you have rice vinegar, baby greens, olive oil, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, and vegan diet. From preparation to the plate, this recipe takes around 15 minutes.