Mixed Greens with Cranberries and Pine Nuts

Mixed Greens with Cranberries and Pine Nuts
Mixed Greens with Cranberries and Pine Nuts might be just the side dish you are searching for. Watching your figure? This gluten free, primal, and vegan recipe has 76 calories, 2g of protein, and 5g of fat per serving. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 10. A mixture of cranberries, salt and pepper, pine nuts, and a handful of other ingredients are all it takes to make this recipe so tasty. It will be a hit at your Christmas event. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
In an 8- to 10-inch frying pan over medium heat, stir or shake pine nuts until pale gold, 3 to 5 minutes.
Ingredients you will need
Pine NutsPine Nuts
ShakeShake
Equipment you will use
Frying PanFrying Pan
2
Remove from heat and stir in dried cranberries.
Ingredients you will need
Dried CranberriesDried Cranberries
3
In a large bowl, mix vinegar, oil, vanilla, and nutmeg.
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VanillaVanilla
VinegarVinegar
NutmegNutmeg
Cooking OilCooking Oil
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BowlBowl
4
Add salad mix and pine nut-cranberry mixture to bowl. Lift with two spoons to mix with dressing.
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CranberriesCranberries
Mixed GreensMixed Greens
Pine NutsPine Nuts
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BowlBowl
5
Add salt and pepper to taste.
Ingredients you will need
Salt And PepperSalt And Pepper
DifficultyHard
Ready In45 m.
Servings10
Health Score2
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